Friday, 13 October 2017

Food on Friday: October 17




It's the second Friday of the month so here is Food on Friday. 

As you can see, there are 3 new themes – Potatoes, Pork and Salads.  In addition you can add anything else you would like as part of the Pot Luck category.

I'll be pinning your creations to the relevant Pinboards – Potatoes, Pork, and Salads – as well as popping the Pot Luck dishes onto whatever other Pinboards seem most relevant.

The link up will be open for the rest of the month and right up to when next month's Food on Friday begins.  You can link in something for each category all at once or over the course of the month – whatever suits.  There will be a reminder post each Friday and some features on Thursdays in my Need Some Inspiration series.

To add your dishes, just put the name of the dish together with your blog name/name into the first Mr Linky box you will find below.  Then paste the url for your post about it into the second box.

It would be lovely to see you adding things throughout the month – maybe every Friday even – set yourself a reminder!



13 comments:

  1. Lots of categories to choose from this week! :) We love this pork recipe: Lemongrass Pork Patties with Vietnamese Dipping Sauce.

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  2. Broccoli Salad is kind of old school, but I find it's still well received at potluck parties.

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  3. Good Evening Carole, I love love love potatoes, so I have added 2 recipes. One is Saag Aloo or Spinach with potatoes and the other is Potato Lyonnaise. I had to stop myself overloading you with recipes (smile).
    Best Wishes to you.
    Daphne

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  4. Dairy intolerant? You can still enjoy creamy mashed potatoes with Coconut Milk Mashed Potatoes! No one will guess that you used coconut milk.

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  5. It's fall here in the northern hemisphere--so pork & apples are everywhere. Cheers!

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  6. I brought you a quick meal -- pork medallions. It makes for such a quick meal.

    And as always, thank you for hosting.

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  7. Spring and summer, how nice! Hope you have a great weekend!

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  8. Pigs in a Blanket for pork. Thanks!!

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  9. We're having an awesome Spring in SA already :-) Brought you 2 pork recipes,,, thanks for hosting Carole !

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  10. So glad to hear spring has sprung for you. We are having a spectacular fall here. Thank you so much for hosting all these wonderful treats. Cheers!

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  11. Hello, hello! I brought Nigella's White Lady Cocktail for potluck.

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  12. I just dropped off Maple Pork Ribs too :-)

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  13. Great ingredients! Just reading makes me hungry ... :)

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Your comments are most welcome. Cheers