Friday, 27 June 2014

Food on Friday: Sage & Thyme

ON
 
 
Food on Friday is going 'herby' – this collection is for dishes that have either or both of thyme and sage in them.  Fresh or dried.
To add your dish which has either thyme or sage  in it, just put the name of the dish together with your blog name/name into the first Mr Linky box you will find below.  Then paste the url for your post about it into the second box.
I'll be pinning the links to this Pinboard – this is a quick way for you to scan the dishes and choose which ones you want to check out in more detail.
Give it some herbs – as they sometimes say in New Zealand – meaning put your foot down and go faster!
 

24 comments:

  1. Thanks for all you do for food lovers everywhere, Carole!

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  2. It's been a while but I'm back to linking up - thanks for hosting!

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  3. Left a rosemary-thyme lemonade recipe!

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  4. Hi, Carole,
    The KFC Chicken Spice Recipe (#7) has thyme, and a whole bunch of other spices. It comes in handy if you've just bought fresh or frozen chicken on sale or would like a bit more or less of a certain spice. Cheers!!

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  5. Carole.
    I get masses of sage from our farm share, but grown thyme in my herb garden so I'm sharing a few recipes that use it--a Chicken Saltimbocca stuffed with butternut squash, a Roasted Butternut Squash Alfredo Pasta sauce with fried sage, and a pizza topped with fresh herbs, feta, and goat cheese.
    Thanks!

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  6. I left a recipe for Herb Roasted Pork Loin....so tender and tasty...with both sage and thyme!

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  7. I left a recipe for Herb-Roasted Pork Loin...so tasty and both sage and thyme are in the mix!

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  8. I'm posting 2 of my favourite sage recipes. Enjoy.

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  9. I am such a sucker for fresh herbs... Sage and Thyme are some of my favorites! :)

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  10. So happy to share the Summer Garden Tart recipe. (#24) We love this.

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  11. I had the thyme to quicl post something! Thanks Carole. See you on Pinterest

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  12. Ahhhh... I grow these 2 herbs and I cannot get enough German thyme! Left you 2 this week Carole, because I couldn't decide. Both done in 30 minutes or less.

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  13. I'm posting my grand Victoria's 1oth b'day party where the girls are clearly eating tacos! Easy and fun food for the girls to help themselves too.
    Thanks for the yummy party!
    FABBY

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  14. Wonderful! And you are very witty ;)

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  15. And I always think the same thing. 'Where does she keep coming up with these themes?' But you do. So thanks Carole once again for hosting.

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  16. Sharing one of my favorite pastas this week!

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  17. Have a nice weekend!
    Gerlinde in Dallas

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  18. I love herbs! I use them every day, grow them in the garden in the summer and in the house in the winter. I've left you a few recipes that use sage & thyme...a pasta, a soup & sandwich combo, and a pesto!

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  19. I love using thyme in my recipes! Great idea to highlight it in this post :)

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  20. You were definitely punny this week! Made me smile....so do all of these recipes!

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  21. Late as usual!
    Sage and thyme are two of my favorite herbs--especially sage, which I think gets forgotten too often. Love this theme, Carole!

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Your comments are most welcome. Cheers