Friday, 8 November 2013

Food on Friday: Finger Foods For Parties


 ON

The theme for this Food on Friday is Finger Foods for Parties.  Your dishes can be sweet or savoury but they do need to be able to be eaten (not too messily) with your fingers.

To add your party foods, just put your name and the name of the dish into the first Mr Linky box and then paste the url for your post about it into the second one.

I'll be pinning all your contributions to this Pinboard
 
After I've got all your fantastic ideas, I'll have to think about having a party!

PS  If you like to plan ahead, you will find a forward schedule for Food on Friday up in a page at the top.

PPS  You can add to earlier Food on Friday's too.  But if you want me to pin your dish, you will need to leave me a comment so I know something has been added.



55 comments:

  1. Hi, Carole! Thanks for another really fun recipe linky party! We posted three of our faves that are particularly great for kids' parties, although adults certainly love 'em too!

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  2. Hi Carole!! Greetings from the USA!! Love this monkey bread. Sure everyone else will too.

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  3. Great topic this week! With the holidays on the way, I know I'll be doing a lot of entertaining and it's always great to have a few more finger food recipes on hand.

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  4. Hi carol I've put my old fashioned quick and easy recipe on for macaroons.

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  5. Thanks for the link up Carole! I posted a few dips too. That is finger food in my family. Have a great day!

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  6. These meatball rolls I made yesterday are a real hit with young and old, alike.
    Love finger foods so will be revisiting to check out the other recipes.

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  7. Hi, Carol, the post for my Ma's appetizer " Anna Sultana's deep fried ravioli" also has a link for making regular ravioli, Maltese style - a twofer :-)

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  8. I LOVE love love finger foods. I am so looking forward to seeing everyone's recipes!

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  9. Thanks, Carole! I cater small parties at the local art institute...always cold food that requires no utensils...so I have several posts on this one!

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  10. Thanks Carole. Previous entries sound interesting!

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  11. Great pick this week! Added a few!

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  12. Your timing for finger foods is impeccable with the upcoming holidays, Thanksgiving in the US, Christmas, Hanukkah, and New Years.

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  13. Thanks for hosting Carole! Have a great weekend!

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  14. Thanks Carole! Finger foods are awesome!

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  15. Thanks for hosting Carole! I'm bringing my Homemade Potato Wedges. I'm including recipes for both oven and fried.....

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  16. Small food is my favourite kind of food! So I'm definitely linking up to this one :) loving all these ideas! Bite size Banh Mi anyone?

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  17. Small food is my favourite kind of food. It's fun. Plus it leaves more room to try different (more) things! Bite size Banh Mi anyone?

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  18. Thanks for hosting. I love bite-size food.

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  19. Thanks Carole! I added my one bite appetizers called 'Insalata Caprese Bites. Everyones recipes sound so good! Great topic!

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  20. I see lots of bacon in the party food items!

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  21. Hi Carole, Thanks for inviting me. I left a great rollup recipe but right before it I left a link to my blog. I thought it was a first step. Ha! If you can try to delete it. Thanks again. Ginny

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  22. Nothing beats party food! Good theme with all the holiday parties coming up. Thanks, Carole!

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  23. I love finger foods. Thanks for hosting

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  24. My favourite food to make...thanks Carole!

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  25. Thanks for another fun party Carole. I went a little bit crazy! :) Have a wonderful week.

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  26. Thanks for the invite, such a fun event!

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  27. I love these Friday link ups - it's a great way to showcase your 'back catalogue', revisit your own recipes that you may have forgotten and of course, to discover new ones! Thanks for hosting.

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  28. Hey Carol,
    Thanks for hosting. Have a great week.
    Debi @ Adorned From Above

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  29. Thanks Carole - I linked up to my caramelized onion, candied tomato and goat cheese crostinis

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  30. Thanks Carole I left you two recipes. Looks like a fun week...let's party!

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  31. Since I am from Idaho I posted my version of 'Potato Skins" Love them! Thanks Darole!

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  32. oops! sorry I mispelled your name!! thanks Carole!

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  33. and my Bruschetta... love it!

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  34. Just in time for the holidays--love finger food!

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  35. Hi Carole, I left 2 snow skin mooncake recipes for you to enjoy!

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  36. Thanks for hosting, Carole! I posted my Greek Salsa and Whipped Feta Crostini. I love appetizers!

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  37. One vegetarian and a couple of other favorites. Any food that accompanies a cocktail is a favorite of mine. Thanks again for the invite!

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  38. My easy and delicious dish to be share.

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  39. Good Morning Carole, Thank you so much for the invitation to join your party. I have just had a look at the list of foods and there is a fabulous range. Christmas is on the way, so I am looking for some new ideas...... and I always manage to find some fabulous recipes here.
    Have a lovely weekend.
    Best Wishes
    Daphne

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  40. Hi, linked to my eggplant burgers with tomato basil dipping sauce - accidentally entered the link before writing the name of the recipe... sorry

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  41. Sorry I have missed the last few Fridays had some medical issues but I missed the fun and I'm back now

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  42. Thanks so much for this party! So much hard work for us.

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  43. I love the week, one of my favorite things to make is appetizers, and now I have great place to go and look, giggle. Thanks for doing this.

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  44. added a link for my rainbow layer jello! thanks!

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  45. Hi there, thank you for the invite! Have a fantastic weekend!

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  46. Again, you got so many great ideas collected, will just add some of mine

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  47. I LOVE appetizers so can't wait to check these out! Thanks!!

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  48. hi carole, just linked mine at #218, thx !

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Your comments are most welcome. Cheers